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	<title>Foodies Like Us Blog &#187; truckin good food</title>
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		<title>Truckin’ Good Food Wraps Heart, Soul and Nutella into Their Crêpes</title>
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		<pubDate>Fri, 09 Apr 2010 17:16:47 +0000</pubDate>
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				<category><![CDATA[Culinary Adventures]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[carefree art festival]]></category>
		<category><![CDATA[crepes]]></category>
		<category><![CDATA[erin ware]]></category>
		<category><![CDATA[farmers markets]]></category>
		<category><![CDATA[Foodies Like Us]]></category>
		<category><![CDATA[jeff kraus]]></category>
		<category><![CDATA[mobile food]]></category>
		<category><![CDATA[Susie Timm]]></category>
		<category><![CDATA[truckin good food]]></category>

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		<description><![CDATA[By Susie Timm, Chief Operating Foodie A few months ago, when I was still trying to find my way on Twitter, and truly understand the benefits it provides, I ran across a profile called @truckingoodfood. I was immediately curious and started to watch the food banter between owner Jeff Kraus and other Foodies around the [...]]]></description>
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