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	<title>Foodies Like Us Blog &#187; erin forney</title>
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		<title>Arizona Restaurant Week Preview: Top of the Rock</title>
		<link>http://www.foodieslikeusblog.com/restaurants/arizona-restaurant-week-preview-top-of-the-rock/</link>
		<comments>http://www.foodieslikeusblog.com/restaurants/arizona-restaurant-week-preview-top-of-the-rock/#comments</comments>
		<pubDate>Sat, 14 Aug 2010 21:09:10 +0000</pubDate>
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				<category><![CDATA[Culinary Adventures]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Arizona]]></category>
		<category><![CDATA[Arizona Restaurant Week]]></category>
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		<category><![CDATA[erin forney]]></category>
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		<category><![CDATA[romantic dinner]]></category>
		<category><![CDATA[Tempe Restaurants]]></category>
		<category><![CDATA[The Buttes resort by Marriot]]></category>
		<category><![CDATA[Top of the Rock]]></category>

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		<description><![CDATA[By Erin Forney, Guest Blogger, Foodies Like Us http://www.foodtrampdiaries.com Top of the Rock is a beautiful fine dining restaurant located in Tempe at The Buttes resort by Marriot.  It is set high above everything else ground level, so the views are spectacular.  Top of the Rock will be a part of Restaurant Week 2010 this [...]]]></description>
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		<title>Lunch and Learn 2010</title>
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		<pubDate>Tue, 13 Jul 2010 06:53:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Culinary Adventures]]></category>
		<category><![CDATA[Arizona]]></category>
		<category><![CDATA[Bruce Seidel]]></category>
		<category><![CDATA[Chef Beau MacMillan]]></category>
		<category><![CDATA[Cooking Channel]]></category>
		<category><![CDATA[erin forney]]></category>
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		<category><![CDATA[Sanctuary on Camelback]]></category>

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		<description><![CDATA[By Erin Forney, Guest Blogger, Foodies Like Us http://www.foodtrampdiaries.com “Lunch and Learn” is a special luncheon/dinner series taking place on select Saturdays through August at Sanctuary Camelback Mountain Resort and Spa.  Chef Beau MacMillan, who you may have seen this year on the new Food Network series “Worst Cooks in America”, is also the Executive [...]]]></description>
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