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	<title>Foodies Like Us Blog &#187; Chris Schirm</title>
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		<title>Arizona Restaurant Week Preview: Fogo de Chao</title>
		<link>http://www.foodieslikeusblog.com/restaurants/restaurant-week-preview-fogo-de-chao-2/</link>
		<comments>http://www.foodieslikeusblog.com/restaurants/restaurant-week-preview-fogo-de-chao-2/#comments</comments>
		<pubDate>Sat, 14 Aug 2010 17:41:38 +0000</pubDate>
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				<category><![CDATA[Culinary Adventures]]></category>
		<category><![CDATA[Ingredients]]></category>
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		<category><![CDATA[all you can eat]]></category>
		<category><![CDATA[Arizona]]></category>
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		<category><![CDATA[Chris Schirm]]></category>
		<category><![CDATA[Fogo de Chao Scottsdale]]></category>
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		<category><![CDATA[scottsdale restaurants]]></category>
		<category><![CDATA[scottsdale steak house]]></category>

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		<description><![CDATA[By Chris Schirm, Guest Blogger, Foodies Like Us Foodies Like Us is proud to be the official blogger for Arizona Restaurant Week, taking place Saturday, September 18 through Sunday, September 26, 2010. This is the first in our series of reviews highlighting the participating restaurants. Stay tuned for more to come! Fogo de Chao Restaurant Week Special: [...]]]></description>
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		<title>Amarone Will Fill Your Heart and Stomach</title>
		<link>http://www.foodieslikeusblog.com/restaurants/amarone-will-even-fill-your-heart/</link>
		<comments>http://www.foodieslikeusblog.com/restaurants/amarone-will-even-fill-your-heart/#comments</comments>
		<pubDate>Fri, 28 May 2010 16:48:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Culinary Adventures]]></category>
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		<category><![CDATA[Amarone Ristorante Italiano‎]]></category>
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		<description><![CDATA[By Chris Schirm, Guest Blogger, Foodies Like Us Amarone Ristorante Italiano‎, located at 91st St and Via Linda, has been open for about a year and is named after Amarone della Valpolicella. According to owner Henry Benjamin, Amarone is one the most expensive and full bodied Italian wines on the market. The rich blend of [...]]]></description>
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		<title>Embrace the Summer Heat with Fleming&#8217;s New Menu</title>
		<link>http://www.foodieslikeusblog.com/restaurants/embrace-the-summer-heat-with-flemings-new-menu/</link>
		<comments>http://www.foodieslikeusblog.com/restaurants/embrace-the-summer-heat-with-flemings-new-menu/#comments</comments>
		<pubDate>Tue, 27 Apr 2010 23:05:42 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Culinary Adventures]]></category>
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		<category><![CDATA[Fleming's]]></category>
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		<description><![CDATA[By Chris Schirm, Guest Blogger, Foodies Like Us When you think of a steakhouse generally three things come to mind: white linens, glistening beautiful cuts of meat that melt on your tongue and a great wine list to match.  Fleming’s &#8212; located just off the I-10 and Ray Rd on 56th St.&#8211;  meets all of [...]]]></description>
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